Mixing up ingredients is a routine
function in all types of laboratories. This is what fuels research
and creates innovative products. The process can also be challenging
and potentially dangerous. Laboratory mixers and stirrers are
specially designed to tackle these specific types of projects. They
can be used for analysis and research as well as to manufacture
products for industries such as health and beauty, industrial, and
medical. Knowing the language used to define the functions of
laboratory mixers can help you select the right one and figure out
what makes them operate properly in accordance with your unique
specifications.
It Takes Torque and Toughness
If you ever tried to stir a thick
milkshake with a flimsy plastic spoon, you already know something
about torque and toughness. The spoon is unable to get through the
thickness and is likely to break under the pressure if the speed of
stirring is increased. This is exactly what you do not want to happen
to a laboratory mixer, especially when you are working on time
sensitive project. The stirring tools in a mixer are a huge part of
what gets the job accomplished effectively. Some stirrers are
blade-like while others look like paddles. They are attached to a
stirring shaft for greater durability. Various stirrers are used
based on what is being mixed as well as its texture, thickness, and
the stirring action required. The torque is the force that pushes
against the elements to make the objects rotate, such as the
component that are doing the mixing and stirring. The right torque is
crucial to achieve your production or research goals.
Staying Safe at the Laboratory
Staying safe in a risky laboratory
setting is always a challenge. It requires thoughtful select and use
of equipment, elements, and employees to create the ideal setting.
Even in these conditions, accidents may occur. The idea is to reduce
risk whenever possible. Overhead mixers have safety standards that
should be considered. For example, mixing volatile elements can
create sparks. It is important to have an explosion-proof mixer. A
blockage can soon become disastrous. A mixer with an automatic
shutoff prevents potential problems. Look for safety features that
can help limit potential issues in your lab.
Getting Into the Mix
Speed determines how quickly and
effectively certain elements can be mixed together. It takes torque
and speed to get through a sticky or thick mixture. The less the
mixture flows, the harder it becomes to mix due to the resistance
against the components of the laboratory mixer. The mixer should have
a strong motor and durable components. Always think about the
elements that must be mixed together to figure about the speed,
torque and force required. These three features should seamlessly
come together to create the right mixture.
Work with an industry professional to
find the proper air mixer or electric mixer for your facility. Make a
list of what you need it to do and ask about important factors such
as service, warranties, and accessories for your laboratory mixer.
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